Oat Bran

Oat Bran

Oat bran is the bran of the oat. In other words, it is the outside shell of the oat grain. Oat bran is high in fiber and can be eaten alone as a cereal, or added to recipes to provide increased nutrition in the way of calcium, protein, and iron. Oat bran also helps to lower cholesterol levels. Paired with your favorite milks such as Coconut milk or combined with milk powder, oat bran cereal turns into a creamy delight when you are searching for comfort foods or need something easy to eat. In addition, you can sprinkle in dried fruits and nuts , such as cranberries or walnuts to turn your creamy delight into something with texture. Compared with oatmeal, oat bran cooks faster and requires more time to digest making you feel fuller longer. 

Oat bran can be ground into a flour for your baking needs. For instance, if you enjoy no-bake cookies, try adding oat bran flour along with oats and peanut butter to enhance the flavor. Oat bran can also be used as is when added to yogurt or smoothies. Its sweet flavor adds to your snacks without using artificial sweeteners. You can also make oat bran muffins and bread, or prepare oat bran pancakes for breakfast buffet options. At lunch, prepare oat bran tortillas for sandwich wraps or Mexican inspired dishes. At dinner, cover your meats in oat bran and bake or fry them to provide a unique dinner option or make an oat bran pizza crust topped with your favorites. Bulk oat bran also has many dessert options from cookies and cakes to brownies and oat bars. 

Our wholesale options provide oat bran cereal in either a 5-pound or 50-pound bag. Since you will use oat bran in more ways than anticipated, consider purchasing in a bulk size that will fit your unexpected needs. Once you discover the number of ways to use oat bran from adding milk and enjoying it on its own, to combining it with your chicken for a healthy nugget alternative, you will be happy you selected the larger option.