Porcini Mushroom (Powder)

Porcini Mushroom Powder

Love the flavor of mushrooms but don’t want to see the mushroom? We’ve got the solution. Our Porcini Mushroom Powder is made from 100% pure dried ground porcini mushrooms. It has that rich, earthy, and robust flavor, but you won’t see a mushroom in your dish. Add this powder, even when you want mushrooms to take center stage in your recipe. Porcini Mushroom Powder gives your recipe an enhanced woodsy and nutty umami that will knock the socks off your guests.

Porcini mushrooms have long been hailed as the king (or queen) of mushrooms in European cuisine. They grow at the base of trees in pine forests throughout North America, Europe and in some parts of Asia. Porcini are meatier than many other mushrooms. Because porcini mushrooms have a short growing season, they can be pricey which makes this powder a less expensive alternative while giving your dishes the same fine gourmet appeal.

Mushrooms are naturally gluten-free and kosher. They contain several healthy essential vitamins and enzymes such as vitamin B and D, antioxidants, amino acids, proteins, digestive aids, beta and alpha glucans, and bioactive metabolites.

Glucans and vitamin D support immune system function and bone health while vitamin B and amino acids both aid in increasing energy and performance.  

Porcini Mushroom Powder is especially delectable in broths, soups, and stews. Sprinkle it into any savory meat or vegetable dish. Use it in risottos or casseroles. Mix it with our steak seasoning and rub it onto the steaks before grilling or sautéing. Use it in ground pork This powder works in any dish that calls for that strong umami profile.

For the at-home chef, we have wholesale 1 lb bags. Restaurateurs ordering in bulk will keep you from running out. For that purpose, we have a 40 lb case.