Brown Long Grain

Aromatic Brown Rice is a long, slender rice, which makes it perfect for a side dish, or as a bed for sauces. It retains the bran that surrounds the kernel. This means it will be slighlty chewy, nutty and higher in nutrients than white rice.

Suggested Use:
Serve Brown Rice with stir-fries, curries, sauces or replace other side dishes to improve the health benefits of any meal.