Corn, Super Sweet

Super Sweet Corn

IQF (Individually Quick Frozen) Corn: each kernel is frozen separately so the product doesn’t clump together. The ice evaporates off the corn, leaving it dry and preserving the sweet flavor and nutritional value.

Super sweet corn is a good source of Vitamin C and certified non-GMO, with nothing added.

Great out of the bag, or on salads and in soups. Also works well in salsa, cornbreads, even snack mixes.

Rehydrate freeze-dried corn by soaking it in hot (not boiling) water for 5 minutes before adding to baked goods or salads, if a crunchy texture is not desired.