Corn, Super Sweet

Super Sweet Corn

Freeze dried Super Sweet Corn is a unique product that offers convenience and long shelf life. Made by freeze drying fresh corn kernels, this product retains its original flavor and nutrients while removing most of the moisture. This corn is a key ingredient in many famous salad recipes including the Stetson by Cowboy Ciao. (recipe below)

This corn can be easily rehydrated by adding water or used directly in various recipes. Its intense sweetness and crisp texture make it a great addition to a wide range of dishes such as soups, salads, stews, stir-fries, casseroles, and even baked goods.

With its long shelf life, freeze dried Super Sweet Corn is particularly useful for hiking, camping, and emergency food supplies. It requires no refrigeration and takes up very little storage space, making it a reliable option for preserving corn when fresh options are unavailable. Try freeze dried Super Sweet Corn to add a burst of flavor and a touch of sweetness to your meals, anytime and anywhere! Great out of the bag, or on salads and in soups. Also works well in salsa, cornbreads, even snack mixes.

Rehydrate freeze-dried corn by soaking it in hot (not boiling) water for 5 minutes before adding to baked goods or salads, if a crunchy texture is not desired.

Stetson Salad Ingredients:

• Salad:
• 1 cup cooked Israelli couscous
• 1/2 cup diced Roma tomatoes
• 1/2 cup dried sweet corn
• 1 cup chopped arugula
• 2 ounces smoked salmon, diced
• 1/2 cup Asiago cheese
• 1/4 cup dried currants
• 1/4 cup toasted pepitas (pumpkin seeds)
• Dressing:
• 1/4 cup basil pesto
• 1/2 cup mayo
• 1 shallot
• 1/2 cup buttermilk
• 1 lemon, juiced
• Salt & pepper to taste