Gluten Free Graham Crackers Honey

Gluten Free Honey Graham Crackers (Pamela’s)

Gluten-free Honey Graham Crackers (Pamela’s) are a delicious and wholesome treat made with gluten-free whole grains, and natural sweeteners. Also, they are an alternative to the traditional graham crackers, which are known to have gluten. These crackers are a perfect snack for those who prefer a gluten-free diet or have celiac disease.

The crackers are made with the highest quality of honey which adds a natural sweetness and a distinct honey flavor. The crunchy and mildly sweet crackers are a perfect base for s’mores, pie crusts, or as a topping for desserts. These crackers are so tasty that you can eat them as a standalone snack or pair them with cheese, dips, fruits or nut butter.

Gluten-free Honey Graham Crackers are commonly used in many traditional dishes, including s’mores, pies, cheesecakes, and other desserts. These crackers are a great choice for those who are health-conscious and prefer natural, organic, and nutritious snacks. These crackers are a versatile ingredient that can be used in various dishes or enjoyed as a standalone snack. They are nutritious, fiber-rich, and an excellent option for anyone looking to maintain a balanced and healthy lifestyle.

Available in a case of six 7.5 oz boxes.