Whole Milk Powder

Whole Milk Powder

Our whole milk powder is made from pasteurized, fresh dairy milk that’s been gently dehydrated to preserve its full-bodied flavor, rich nutrients, and naturally creamy texture. With 28.5% milkfat, this powder delivers the same wholesome taste and performance as liquid whole milk—only in a shelf-stable, easy-to-store format that’s ready whenever you are.

It reconstitutes effortlessly with warm water, producing a smooth, full-flavored milk ideal for drinking, baking, or cooking. Whole milk powder is commonly used in bread baking for extra tenderness, in chocolate and confectionery for creaminess, and in sauces and soups for a subtle dairy richness without added moisture. It’s also perfect for yogurt making, ice cream bases, or DIY hot cocoa mixes where a creamy finish is essential.

Because it’s made from real milk and retains its natural fat content, this powder also performs beautifully in barista-style drinks, pantry staples, or backpacking and emergency kits. Its versatility makes it a reliable ingredient in both home kitchens and commercial food production.

We offer our Whole Milk Powder in 1 bulk bags, perfect for everything from everyday use to large-scale culinary projects. Rich, reliable, and ready when you are.