Celery Seed, Whole

Whole Celery Seed

Celery is widely known as a nutritional powerhouse, aiding in controlling cholesterol, reducing inflammation and lowering blood pressure. But few know that celery seeds are just as nutritious as their stalks and offer a similar array of health benefits, antioxidants and anti-inflammatory compounds. Our whole celery seeds are nutritiously packed, and provide a big burst of flavor

Historically used as a remedy for cold and flu symptoms, today, celery seed aids multiple ailments.

• Acts as a natural diuretic, helping to alleviate water retention, regulate blood pressure and prevent urinary tract infections (UTI).
• Is an anti-inflammatory, alleviating symptoms of gout and arthritis.
• Useful to athletes in alleviating muscle spasms and cramps.
• Helps with poor digestion and intestinal issues.

Celery seeds comes from the flower of the Apium graveolens celery plant. Used regularly in French and Cajun cuisines, these tiny, brown seeds pack a powerful punch of tangy spice and a general bitter taste – so use sparingly. With traces of nutmeg, parsley and citrus, celery seed is incredibly versatile in the kitchen.

Add to salads, stuffing, and soups Season meat, fish and vegetables Injects a tasty crunch to sauerkraut, potato salad and coleslaw Used regularly in pickling

Interestingly, celery seeds produce an essential oil used widespread in perfumes. For the kitchen, celery seed can also be purchased ground into celery seed powder and mixed into celery salt.